Vol. 2 No. 2 (2024): Agricultural Research Reports

Agricultural Research Reports presents Volume 2, Issue 2 (December 2024), featuring five original research articles that address key areas of horticulture, crop stress management, biological interventions, and the role of plant-based products in agriculture and human health.

This issue includes:

Multidimensional Assessment of Hybrid Rose Cultivars: From Ornamental Features to Bioactive Compounds (Research Article) — an integrated evaluation of hybrid rose cultivars focusing on ornamental attributes alongside their bioactive and functional properties.

Synergistic Effects of Pseudomonas and Trichoderma on Mungbean Growth and Yield under Salinity Stress (Research Article) — investigating the combined role of beneficial microorganisms in enhancing mungbean productivity under saline conditions.

Allelopathic Potential of Cassia fistula Aqueous Extract in Suppressing Germination and Growth of Field Bindweed (Convolvulus arvensis) (Research Article) — assessing the use of plant-based allelopathy as a natural and sustainable weed management strategy.

Assessing Biochemical Composition of Citrus Juice and its Health Impact in Hypertensive Adults (Research Article) — examining citrus juice biochemistry and its implications for managing hypertension and promoting human health.

Aloe Vera Leaf Extract as a Biopriming Agent to Improve Germination Performance in Bitter Gourd (Momordica charantia) Seeds (Research Article) — evaluating aloe vera extract as an eco-friendly seed priming approach to enhance germination and early seedling vigor.

Collectively, the articles in this issue provide valuable insights into sustainable horticulture, plant–microbe interactions, natural crop protection, functional foods, and environmentally friendly seed technologies, offering practical and scientific value to researchers, practitioners, and policy stakeholders.